Auberge du Père Bise

Talloires, France

22 Rooms

For well over a century L’Auberge du Père Bise has welcomed discerning guests to the shores of Lake Annecy. In 2017 the Bise family sold the inn, and the new owners oversaw a substantial renovation. Fortunately, the new owner is none other than Jean Sulpice, who was the youngest French chef ever to receive a MICHELIN Star — a man who knows his way around...

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Room Count: 22 Rooms

Classic Double Room

Classic Double Room

1 Queen Bed · 269 ft²/25 m².

Only Club members can view insider rates
Superior Double Room

Superior Double Room

1 Queen Bed · 322 ft²/30 m².

Only Club members can view insider rates
Double Room Charme

Double Room Charme

1 Queen Bed · 376 ft²/35 m².

Only Club members can view insider rates
Junior Suite

Junior Suite

484 ft²/45 m².

Only Club members can view insider rates
Suite

Suite

592 ft²/55 m².

Only Club members can view insider rates
Suite "Exception"

Suite "Exception"

1 King Bed · 645 ft²/60 m².

Only Club members can view insider rates

303 route du Port, Talloires, Auvergne-Rhône-Alpes, 74290, FRA

© OpenStreetMap contributors

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Auberge du Père Bise

Talloires, France

F

or well over a century L’Auberge du Père Bise has welcomed discerning guests to the shores of Lake Annecy. In 2017 the Bise family sold the inn, and the new owners oversaw a substantial renovation. Fortunately, the new owner is none other than Jean Sulpice, who was the youngest French chef ever to receive a MICHELIN Star — a man who knows his way around the seasons and ingredients of the Alps, as well as a thing or two about modern hospitality design, judging by the handsomely updated interiors.

The location in Talloires means it’s tranquil but not isolated, and with 22 rooms and suites it’s a touch larger than just a restaurant with rooms. Each unit is a little bit different, though all draw from the same family of restrained colors, and all seem comfortable mixing modern and retro design elements alongside an eclectic collection of art.

In fact the Auberge would be perfectly capable of standing on its own as a lodging, complete with a surprisingly substantial spa. Fortunately it doesn’t have to — it’s blessed with the lakeside Marius Bar & Terrace as well as the 1903 restaurant, named for the year of the Auberge’s foundation. And the main event, from a culinary perspective, is of course the eponymous restaurant Jean Sulpice, recipient of a pair of MICHELIN Stars.

Room Count: 22 Rooms

Classic Double Room

Classic Double Room

1 Queen Bed · 269 ft²/25 m².

Only Club members can view insider rates
Superior Double Room

Superior Double Room

1 Queen Bed · 322 ft²/30 m².

Only Club members can view insider rates
Double Room Charme

Double Room Charme

1 Queen Bed · 376 ft²/35 m².

Only Club members can view insider rates
Junior Suite

Junior Suite

484 ft²/45 m².

Only Club members can view insider rates
Suite

Suite

592 ft²/55 m².

Only Club members can view insider rates
Suite "Exception"

Suite "Exception"

1 King Bed · 645 ft²/60 m².

Only Club members can view insider rates

Services & Amenities

  • Parking
  • EV Charging Station
  • Concierge
  • Valet parking
  • Shuttle service
  • Air conditioning

View All Amenities

Only Club members can view insider rates

Need to Know

Check in: 4:00 PM, Check Out 12:00 PM

WiFi is available in all areas and is free of charge.
Free private parking is possible on site (reservation is not needed).
Pets are allowed. Charges may be applicable.
Children of any age are allowed.
Children up to and including 2 years old stay for € 25 per person per night when using an available cot.
Children up to and including 11 years old stay for € 45 per person per night when using an existing bed.

Any type of extra bed or child's cot/crib is upon request and needs to be confirmed by management.
Supplements are not calculated automatically in the total costs and will have to be paid for separately during your stay.

Location

303 route du Port, Talloires, Auvergne-Rhône-Alpes, 74290, FRA

© OpenStreetMap contributors

Nearby